Hi there! Welcome to the land of cinnamon & honey. I’m Sophie. In this little nook of the interwebs you will find mostly decadent desserts, as I am a true baker at heart. I also share tasty and healthy vegetarian savory dishes. <3
On the weekends you can find me sipping English Breakfast tea, and experimenting in the kitchen with my yellow KitchenAid, Sunny.
I’m a twenty-something baker from Northern California who just loves food. I have been a vegetarian for about 10 years. I grew up in the kitchen, baking away with my mom and my two older sisters. Some of my fondest memories of my childhood center around fiddling about with our favorite family recipes.
My two older sisters and I after baking brownies.
After getting my undergraduate degree from Humboldt State University, I went to culinary school and completed a certificate in baking & pastry to pursue my passion for baking & food. I then worked in the baking industry in various situations to gain experience.
I have been with my boyfriend, Nevin, for 10 years. He’s my best friend, biggest fan and favoritest tester of all things food. We recently moved to Pittsburgh, Pennsylvania for him to pursue a phD program in Pollination Biology. I also began a Masters in Food Studies program at Chatham University in the Fall of 2019 to continue my career in food.
Thank you for stopping by my little internet space, and please feel free to contact me with any questions!
