Fall is coming! Fall is coming!! So of course, I have to break out the pumpkin and start baking. I just started working at a small bakery in Pittsburgh called Madeleine Bakery & Bistro. Super cute place and lots of fun so far. I’m doing a lot of sourdough, baguettes and pastry prep. On my…
Honey Apple Butter Challah Loaf
Shanah Tovah friends! It’s the Jewish New Year, and I was inspired to bring together some classic Rosh Hashanah flavors in this tasty challah filled with homemade honey apple butter. At Rosh Hashanah you eat apples dipped in honey to signify a sweet and prosperous new year. Being Jewish on my dad’s side, I’ve always…
Baked Falafel
Who else loooves falafel? Some of the best I ever had was definitely in Israel when I did Birthright 4 summers ago. So perfectly crispy on the outside, spicy and soft on the inside. And oh man don’t get me started on all the yummy hummus. I love Mediterranean food. Let’s face it. Life is…
Family Favorite Brownies
Hey friends! Today I bring you my family’s favorite go-to brownie recipe. These beloved beauties are one of the first recipes I learned to make growing up in the kitchen with my mama and sibs. I can remember mixing the batter in my mom’s navy blue Kitchenaid, and waiting to see who she would let…
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