Bouchon. Booooshawnnn. Boooshaun. Leave it to the French to make something super yummy yet impossible to say. Bouchons are little brownie cakes in the shape of a cork. Bouchon means cork in French evidently (…in Spanish it’s ‘corcho’ so no Romance-language connection there). I just love how silly and stumpy they look. These guys…
Salted Cinnamon Dulce De Leche Oat Bars with Toasted Coconut
Sometimes I have the hardest time coming up with names for the things that I randomly throw together. Most of the time, I’ll start out by experimenting with one part, hoping that it’ll turn out…and then I conjure up the other components to make it into an actual dessert. Sometimes it works, other times notso…
Cinnamon Oat Apple Crumble Bars
Let’s see. I guess this post was inspired by the fact that I had told one of my classes in a mini-presentation last week that I have a baking blog, and they were pretty excited, so they requested that I bring some kinds of baked goods in throughout the semester. So I kind of just…
